Premium Material: Crafted from 100% Platinum silicone for intensive and professional use.
High Heat Resistance: Withstands temperatures from -60°C to +260°C.
Versatile Use: Perfect for baking both sweet and savoury muffins with professional results.
Even Heat Distribution: Optimized thermal conduction ensures uniform baking throughout.
Easy Release: Flexible and non-stick silicone allows effortless and clean demoulding.
Professional Results: Achieve perfectly shaped, bakery-quality products every time.
Durable Material: Made from high-quality, food-grade silicone suitable for professional kitchens.
Size Chart
| Product | Item Code | Cavities | Outer Size (mm) | Dimensions (mm) | Volume (ml) | Culinary Applications |
|---|---|---|---|---|---|---|
| Silicone Muffin Mold 6 Cavity | S30017285 | 6 | 300 x 172 | Ø 80 x 70 x 18 | 85 | Brownies, Cheesecakes, Cupcakes, Fondants, Muffins, Puddings, Tarts |
| Silicone Muffin Mold 24 Cavity | S40602485 | 24 | 400 x 600 | Ø 66.5 x 39 | 110 | Brownies, Cheesecakes, Cupcakes, Fondants, Muffins, Puddings, Tarts |
| Silicone Cylindrical Muffin Mold | S40059985 | 40 | 400 x 600 | Ø 49 x 30 | 45 | Brownies, Cheesecakes, Cupcakes, Fondants, Muffins, Puddings, Tarts |
| Silicone Madeleine Mold | S40060085 | 40 | 400 x 600 | 76 x 44.9 x 18.5 | 31.5 | Madeleines |
